Friday, March 11, 2011
"The Girl Who Kicked the Hornet's Nest & Ginger Ale above 10,000 ft"
"Ravenous"
Blackberry Storm
#70 Tropical Petit Fours
Saturday, March 26, 2011 | |
March 11, 2011
"Tropical Petit Fours"
(Coconut rice Pudding with Roasted Pineapple; Tropical Fruit Tarts with Passion Fruit Curd; Macadamia Toffee Stickies)
HOS 228: Petit Fours & Mini Pastries
Blackberry Storm
(my camera battery & back up died...)
#69 Le Creuset Photo Shoot & Birthday Cake
| |
March 10, 2011
"Le Creuset photo shoot"
D300
"Happy Birthday Karis"
Princess & the Frog Ice Cream Birthday Cakedisaster adventure
(Brownie Base; homemade cake batter ice cream with homemade funfetti; Chocolate Mousse Insert;
Chocolate Fudge; American Buttercream; oh and you can't forget the Tiana doll)
Princess & the Frog Ice Cream Birthday Cake
(Brownie Base; homemade cake batter ice cream with homemade funfetti; Chocolate Mousse Insert;
Chocolate Fudge; American Buttercream; oh and you can't forget the Tiana doll)
#67 Apple Strudel & Tiramisu
| |
March 8, 2011
(first "double shift tuesday"... Teaching from 7:30-9:10 pretty much straight through...)
"Hand Stretched Austrian Apple Strudel, pt 2"
HOS 113 FF: Laminated Doughs & Breakfast Pastries
D300
"Tiramisu Ice Cream Sandwich Assembly, pt 1"
HOS 220: Advanced Bakeshop; Tiramisu day
D300
"Tiramisu Ice Cream Sandwich Assembly, pt 1"
HOS 220: Advanced Bakeshop; Tiramisu day
D300
#65 CHS Wine + Food Tasting Tent
| |
March 6, 2011
"Charleston Wine + Food Festival Tasting Tent"
D300
#64 Pithivier
| |
March 5, 2011
"Pithivier"
HOS 113: Laminated Doughs & Breakfast Pastries
(puff pastry, apricot jam, almond frangipan--delicious!)
D300
#63 Mousse & Dine Around
Friday, March 25, 2011 | |
March 4, 2011 (Charleston Wine + Food Festival 2011)
"Chocolate Mousse"
HOS 228: Petit Fours & Mini Pastries
(made by Petit Fours class for a wine seminar at the Palmer Campus
sponsored by the Culinary Institute of Charleston)
D300
"Dine Around Dessert"
created by Chef Jeff Alexander
(Caramel Paint, Toasted Coconut, Anson Mills Polenta Pineapple Cake,
Roasted Pineapple, Goat Cheese Mousse, Ginger Ice Cream & Micro Cilantro)
D300
#62 Baklava Encore
| |
March 3, 2011
"Baklava Encore"
HOS 113 FF: Laminated Doughs & Breakfast Pastries
(beginning of my Fast Forward Class that meets for the second half of the semester,
but for twice as long each week as regular classes)
D300
#61 Josh! Groban! Concerts!
| |
March 2, 2011
"Josh! Groban! Concerts!"
(why yes, I did get 2nd row seats to see Josh Groban in CHS in November;
and yes, my family will be seeing him in MSP in July also!
And yes, my credit card company put a hold on my account for spending so much
at one time on the Ticketmaster website....
Craaaaazy adrenaline rush buying tickets!)
Blackberry Storm
#60 Advanced: Petit Fours
| |
March 1, 2011
"Advanced Bakeshop: Petit Fours"
HOS 220 Advanced Bakeshop
(Chocolate-dipped striped Tuiles; Red Velvet Bon Bons;
S'mores Marshmallows; Raspberry Pate de Fruit)
Blackberry Storm
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