#113 Sat Laminated Practical & "Easter" dinner

Thursday, May 12, 2011 | |

April 23, 2011 

Saturday Laminated Practical
"cleaning out the bakeshop" danishes 
(aka make a danish filling using ingredients we have on hand!) 

D300

 Danish Discard Bowl
it's not easy tasting 18 danishes in just over an hour while grading practicals...

"Easter" dinner (early)!
With ND friends who now live in Charleston, with the exception of Erin! 

Coconut Raspberry Tart 
(seriously one of the BEST things I've ever made... and I've made a lot of things...)
 Steve, stuffing turkey for our main course
(he shot the turkey himself!)

 Fried Tomatoes for first course

 Let's dig in!
Steve's stuffed turkey, Jamie's Cheesy potatoes, Erin's Green Bean Casserole
man, I've missed Green Bean Casserole...
Erin, with her newly dyed egg 
(and very fashionable head-wear)
 How to Tie-dye an egg

Finished Tie-dyed eggs
very fun to do, but much faster than regular egg dying

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