#97 Marjolaine plated & Garman Shower

April 7, 2011

Marjolaine Plated

for 181 Palmer restaurant

D300

Hancock-Garman Bridal Shower 

Lemon Blueberry Cupcakes with Purple White chocolate Swiss Meringue Icing

Sugar cookies with purple royal icing & edible pearls 

Purple Velvet Cake Pops with cream cheese icing and purple striping 

Purple French Macarons with Chocolate Ganache and Purple "G"s 

 Please don't judge the cake pops....  It was the first time I'd made them and I added too much icing :(  Oh, and FYI, royal icing melts in the freezer.... 

D300